News

In the Boissons Aromatisées à Base de Vin (BABV*) category, we are pleased to present Cap Saint Roc rosé fines bulles grapefruit & blood orange, a sparkling rosé wine bursting with fruit and freshness with a low alcohol content (9.5%).

New PDO

An exquisitely delicate gift box

Concentrated and elegant

New, sleek and elegant packaging for the "Grandes Mises" Collection

Come and meet us at the unmissable event for wine professionals from 10 to 12 March 2024 in Düsseldorf, Germany, HALL 10/A10.

The 2024 edition of Les Nouvelles de Boisset is online

Come and meet us at the unmissable event for wine professionals from 12 to 14 February 2024 in Paris.

Come and meet us at the unmissable event for wine professionals from 14 to 16 February 2022 in Paris.

The French TV channel ARTE broadcasted in its cultural TV show "Invitation au voyage" (Invitation to travel) the beautiful California vineyard.

Soon to be open to the public (May 20th), it promises a comprehensive journey of discovery of Louis Bouillot Crémants de Bourgogne.

The Boisset family has acquired Moncigale from Marie Brizard Wine & Spirits (MBWS), following a green light from competition authorities.

The Domaine de la Vougeraie, which has used organic practices since its creation in 1999, has opted for independent auditor Ecocert, which delivers certification in France and more than 130 countries worldwide.

Gabriel Meffre’s Longue Toque estate in the heart of the Dentelles de Montmirail mountains range in Provence is undergoing a far-reaching transformation to bring out the best in its magnificent terroir.

Each year, the vines are regenerated with new plantings over two or three hectares.

This range is designed to showcase the remarkable wines of the Languedoc from the best older vines and higher-altitude vineyards, and one of them recently scooped a prestigious award.

The Maison Antonin Rodet has been synonymous with Mercurey since 1875, when it was founded by Antoine Rodet, known as Antonin. He was quick to realize the potential of the Côte Chalonnaise and invested in the vineyards despite the ongoing phylloxera crisis.

An exciting line-up of tasting experiences at Châteauneuf-du-Pape. 

It has all the qualities of a great wine, and the tasting committees at the Hachette guide and the Tastevinage both agree.

The oldest wine house in Chablis has not delivered just a mere makeover for its new collection, but one which is set to stand the test of time. J. Moreau & Fils has done more than simply redesign its logo, it has been given a whole new identity.

Founded in 1814, J. Moreau & Fils is one of the oldest wine houses in Chablis. It vinifies the equivalent of a 250-hectare estate and encompasses several paradoxes: Working with volume and bespoke plot selection, stainless steel and oak, delicacy and power.

The Louis Bouillot wine house is completing its collection of Crémant de Bourgogne wines with two new sulfur-free cuvées: A Blanc de Blancs and a Blanc de Noirs.

The history of the Labouré-Roi wine house is closely tied to Nuits-Saint-Georges, where it was founded in 1832. It has since forged long-term partnerships with numerous Burgundy winegrowers.

For the past five years, a vast vineyard enhancement program has been in progress.

The Languedoc winegrowing region is the biggest in the world, covering some 243,000 hectares. Of these, 4,000 have been selected to produce the wines of Fortant. This region, where winegrowing dates back some 2,000 years, has been home to the Fortant wine house for a century, anchored in the port town of Sète.

Since 1980, this wine house has been producing premium sparkling wines and breaking all the rules with regard to its blends. Ensuring a mastery of the grapes, the quality and the diversity of the crop are essential to achieve the house’s sought-after style, comprising wines with freshness and finesse.

In 1278, the Knights Hospitaller of St John of Jerusalem set up in Bonpas.
In 2020, Bonpas pays tribute to the with this wine, Cairanne Grand Hospitalier 2019.

The aim of the new design is to win over new customers while retaining the loyalty of existing ones.

This crémant of distinguished origin from the wonderful terroirs of the Jura is making a splash online with its new website, www.tissot-maire.fr

The question is simple: What is currently your favorite wine? The answer is not so straightforward, especially when it comes from a winemaker. But it is always a passionate subject, as we can see from Lydie Nesme and Florent Georger, winemakers at Mommessin.

Raymond Vineyards has been closely associated with the craft of the sommelier for 10 years now.

Two certified organic wines went on sale this winter: Pavillon Saint-Pierre Châteauneuf-du-Pape 2019 and Jardin du Pavillon Saint-Pierre Côtes-du-Rhône 2019.

Rhône Valley - Expressive and concentrated wines

The first harvest of the Vignoble Innovant du Val de Saône (VIVAS)*

Odenas - Generous aromas

Quincié-en-Beaujolais - Intense colours and good acidity

2020 was notable for its mildness and low rainfall.

Nuits-Saint-Georges - The promise of refined and exquisitely-balanced Crémants

Mercurey - A generous aromatic expression

Sète - Some great wines to look forward to

Beaune - a very promising vintage

Gigondas - Delightfully expressive aromas

Châteauneuf-du-Pape - Harvests in two phases

Caumont-sur-Durance - Amazing fruit notes

Nuits-Saint-Georges - Freshness of the musts and good acidity

Premeaux-Prissey - A remarkable harvest schedule

Nuits-Saint-Georges - Back-to-front harvests

Chablis - Record-breaking harvests

Arbois -  Achieving optimal ripeness and balance

In early 2019, the Oakville Grocery, which was founded in 1881 and is reputed to be the oldest delicatessen in California, joined the Boisset estate.

The style of Les Grandes Mises is the fruit of an encounter between the two neighboring regions of Burgundy and Beaujolais.

2016 saw a small harvest but a great vintage. With some devastating weather episodes, from spring frost to hail and mildew, this vintage caused a great deal of torment.

This Pinot Noir Terroir d’Altitude is the latest wine in a premium range of vintage varietal wines.

It began with the 2019 harvest, which Lucie Depuydt, enologist and winemaker at the J. Moreau & Fils wine house, began on 11 September

Activities linked to vines, wines, and olive growing were at the heart of economy of the Chartreuse de Bonpas until the 19^th century, and the olive press continuing to operate until the 1830s, according to the archives*.

The Chartreuse de Bonpas has plenty of secret treasures that tell the story of the people who have occupied this building for the past 700 years, and the bee wall is one of them.

The velvet label was created in 2017 to celebrate the 40^th anniversary of Raymond Vineyards. It now adorns the Reserve Selection.

The exclusive 1881 Napa range reflects the diversity of the Napa terroir. It now includes a new cuvée called 1881 Napa Cabernet-Sauvignon 2018

In 2016, Jean-Charles Boisset opened the Atelier delicatessen and the JCB Tasting Salon in the gastronomic mecca of Yountville in the Napa Valley. This spring, it was rebaptised as the JCB Wine Bar & Lounge. 

Twenty different bottles that are absolute gems, decorated with 7,000 Swarovski crystals – now that’s Surrealist!

The estate acquired its first vines in 1887 by Antoine Rodet in the midst of the phylloxera crisis. He settled in Mercurey, confident there would be a renaissance of one of the oldest terroirs in Burgundy.

In 2020, a milestone was reached when Saint-Amour Grandes Mises 2018 was elected Best Gamay in the World at the Concours International du Gamay on 11 January in Lyon.

The Maison Jean-Claude Boisset attends the 2nd edition of the 1st wine fair dedicated to Aligoté. For professionals only. 

Le Grand Tasting Paris is one of the most expected event for winelovers who will be able to meet the Maison Jean-Claude Boisset at the booth n°68. 

L'Imaginarium invites you on the third Thursday of November to celebrate the arrival of the Beaujolais Nouveau.

As every year, the Maison Bouchard Aîné & Fils invites you for a special tasting on the occasion of the Hospices de Beaune Wine Auction. This year's tasting will be themed "The colors of wine".

This year, France blind tasting championship by RVF ( Revue du Vin de France) will be held in Arbois on November 9th, 2019.

From August 2 to 31 at the Hôtel du Conseiller du Roy, an exhibition of photographs highlighting the winemaker's profession will be held.

23/05/2019 : Les Jeudis Chics, La Maison Vougeot

From May 21 to June 6, 2019, Maison Bouchard Aîné & Fils will host an exhibition devoted to sundials.

After the 20cl and 75cl bottles, this Blanc de Blancs brut sparkling wine is now available in magnums.

Our new Côtes du Rhône Villages Signargues 2018 Hommage de Bonpas got the HVE label.

Eternal sparkles!

Foreverness is the eternal promise that dazzles with a thousand Swarovski gems. 

Boisset Collection, the American arm of Boisset la Famille des Grands Vins, has acquired Oakville Grocery, an eminently historic location in Napa.

In 1675, the Chartreuse de Bonpas welcomed Mme de Sévigné and her daughter.

The Louis Bouillot brand is scaling ever-new heights with its Crémant de Bourgogne Perle d’Or classed as a “Grand Eminent”.

After Perle d’Aurore with its delicious fruit, then Perle d’Or Rose and its exceptional patina, here is a third sparkling rosé from Louis Bouillot: Perle de Molesme.

From March 17th to 19th, 2019 - in Düsseldorf

New Crémant de Bourgogne wines from JCB by Jean-Charles Boisset.

The oldest winery in California is perpetuating the quest for excellence of its founder with the wines of the Chateau Buena Vista collection.

An emotional and sensorial take on wine by Jean-Charles Boisset.

Three colors in an XL format available in spring!

Like a mirror opposite Burgundy, the wonderfully-preserved terroir of the Jura is like a geological echo of its esteemed neighbor. The vines face west towards Burgundy, where the vineyards face east. 

From February 11th to 13th 2019

From February 7th to 10th, 2019 in Brussels

In Paris from 11-13 February, Boisset La Famille des Grands Vins is offering a world wine tour

Happy New Year 2019!

Fortant de France Sauvignon Blanc, ambassador of the Pays d’Oc.

Friday November 30th,  2018 from 10:15am to 8:30pm
Saturday December 1st,  2018 from 10:15am to 6:00pm

From November 28th, to December 2nd from 10:00am to 1:00pm, and from 2:00pm to 6:00pm (Thursday closing at 9:00pm and Sunday closing at 5:00pm).

The Jean-Claude Boisset wine house is publishing a book on the history of the Ursulines

Saturday 17th & Sunday 18th of November from 10:00am to 6:00pm at Bouchard Ainé & Fils : 5 bd Maréchal Foch, 21200, Beaune

Over the weekend of the Hospices de Beaune Wine Auction, on 17 & 18 November 2018, the Maison Bouchard Aîné & Fils is hosting an exceptional tasting on the theme of history.

For its second vintage, the five wines in the Gaïa range are reaffirming their affinity with vegetarian cuisine.

Domaines Henri Maire lifts the veil on this emblematic wine

A celestial and terrestrial winery. Les Ursulines is open! 

This divinely elegant wine is only produced in small quantities and is a blend from two plots that are remarkable.

In the heart of the village of Mercurey, Le Clos Antonin Rodet is like an oasis of greenery, and has just opened a new tasting circuit on the Côte Chalonnaise.

Le Clos at Antonin Rodet is a delightful little plot of 0.16 hectares planted with Chardonnay

The 2017 vintage that is taking shape at Ropiteau Frères is emerging as a crisp and airy wine.

Domaines Henri Maire is taking a chilled approach to tasting vin jaune

QUALITY AND QUANTITY FOR AN EXCEPTIONAL VINTAGE!

We take a quick tour of the Boisset la Famille des Grands Vins vineyards in France and the USA.

In Chablis, the 2016 vintage has been released after a very challenging year.

After more than four years of work, the new winery for the Maison Jean-Claude Boisset will finally be completed in time for the 2018 harvest

In Beaune, the Maison Bouchard Aîné & Fils is projecting its history in images on the 18^th  - century façade of the Hôtel du Conseiller du Roy when night falls. 

Aligoté* is an oft-overlooked varietal that is undergoing something of a renaissance thanks to a handful of passionate growers and winemakers known as “les Aligoteurs”.

23/04 - 1st profesional wine fair for auteur Aligotés

29/03 - Scripted wine tasting in Beaune at Bouchard Aîné & Fils

We have received the title of Best Producer France within the Mundus Vini Spring Tasting 2018 International Competition.

Meet us booth 12E14

From 27 March to 2 April 2018, Sète will once again be celebrating maritime traditions by hosting 120 legendary ships from around the world, notably the ...

3rd & 4th of February in Etoile

25/12 - For the past 15 years in Quebec, the Neige estate has thrown open its doors in the middle of winter !

In 2016, Louis Bouillot submerged two of its sparkling wines, Perle de Vigne and Perle d’Or 2009, 60 meters beneath the sea...

19/12 - For its vin jaune and vin de paille, two icons of Jura winemaking !

15/12 - The 2017 vintage was an excellent one for the wines of Antonin Rodet !

05/12 - With partnerships across 300 plots !

02/12 - Perle de Molesme is sober yet powerful, just like the Cistercian order whose name the wine bares.

A little sister with a rosé hue for the Cuvée Ice!

To match the finest origin chocolates by Fabrice Gillotte, la Maison will offer a selection of great wines

30/11/2017 - Chocolates & Burgundy wines. Winter pairings & exceptional terroirs

A unique tasting co-signed by Fabrice Gillotte | Maker of Fine Chocolates and la Maison - Vougeot

From November 29th to December 3rd - Christmas Sales at Clos Antonin Rodet in Mercurey. 

25/11 - For the Châteauneuf-du-Pape 2015 from Bouachon, the time has come for the wines to leave their cocoon...

24/11 - Raymond Vineyards has extended its estate in Napa...

20/11 - One wine, one story. That is the credo of this venerable wine house...

19/11 - Bouchard Aîné & Fils invites visitors on a voyage of the senses with some exceptional food and wine combinations - The Hospices de Beaune Wine Auction.

From 18/11 to 19/11/2017 : Exclusive tasting at Bouchard Aîné & Fils

The bonds between people, gastronomy & wine in time and space

Beaujolais Nouveau tasting at L'Imaginarium, in Nuits-Saint-Georges, at 7 pm

12/11 - Beaujolais cuvées vinified and aged in the Burgundy style, for great wines that are structured and complex !

08/11 - A cuvée to raise money for fire victims in Napa and Sonoma...

28/10 - The first wines crafted for gastronomic vegetarian cuisine created with a starred chef !

Chablis special wine tasting at l'Imaginarium to discover some gems of the Chablis vineyard. Special guest - the house J. Moreau & Fils. 

La Maison celebrates its first anniversary and organises on this occasion an exceptional tasting.

For the launch of the new Gaïa wine, Fortant and chef, Jean-Luc Rabanel, will ...

20/10 - Jean-Charles Boisset’s exceptional boutique in Yountville, the gastronomic heart of Napa Valley...

17/10 - Les Grands Terroirs are to Burgundy what single malts are to whiskies...

Three barrels had been burried in April 2016 on the top of Mont Brouilly. The three barrels are awaken, one of which belongs to the Château de Pierreux.

14/10 - The Maison Jean-Claude Boisset hosts the World Tasting Championships 2017 ; And the Swedes scoop the prize !

The World Blind Wine Tasting Championships by Revue du Vin de France in collaboration with the maison Jean-Claude Boisset. Learn more

In 2017, it was visitor votes that named Buena Vista the best wine destination and best tasting experience...

06/10 - Crémant de Bourgogne producer Louis Bouillot is investing in the vines...

Les Rencontres du Clos Vougeot

04/10 - A changing vineyard...

01/10 - Since the 2017 harvest, three lovely little renewed plots have started to provide grapes...

01/10 - Vougeot Premier Cru Le Clos Blanc de Vougeot Monopole and Clos Vougeot Grand Cru...

29/09 - The weather this year had a significant impact on yields

16/09 - The ageing of white wines at Ropiteau Frères is not set in stone...

13/09 - The morning of 30 August 2017 was a beautiful one, in the middle of a heatwave. This was the day when the historic vines of Louis Pasteur were harvested...

10/09 - Work is finished at the DeLoach winery !

01/09 - Two great Jura families !

From 31/08 to 03/09/2017 : Mundus Vini, Germany

29/08 - Louis Bouillot was delighted to support this uniquely unusual festival in the Bourgogne winegrowing region : Street Art on the Roc !

26/08/2017 : Santa Rosa Marathon Expo, DeLoach Vineyards, Ca. USA

19/08/2017 : Giants Game Box, Buena Vista Winery, DeLoach Vineyards, Raymond Vineyards Ca. USA

From 09/07 to 13/07/2017 and from 16/07-20 : Shakespeare Festival, Buena Vista Winery, Ca. USA

03/08 - Fashion and wine come together to support cancer research

29/07/2017 : Lobster Feast, DeLoach Vineyards, Ca. USA

28/07/2017 : Cave Series Dinner, Buena Vista Winery, Ca. USA

22/07/2017 : White Party & Secret Indulgence, Raymond Vineyards, Ca. USA

15/07/2017 : Living History Fair, Buena Vista Winery, Ca. USA

From 08/07 to 11/07/2017 : Festival Sons d’une Nuits d’Eté, Nuits-St-Georges

From 07/07 to 09/07/2017 : Sommelier Selection Blending, Raymond Vineyards, Ca. USA

07/07/2017 : Tour de France, arrivée d’étape, Nuits-St-Georges

06/07/2017 : International Wine Challenge, Londres, GB

05/07/2017 : « Mois des Climats » Party, L’Imaginarium, Nuits-Saint-Georges

04/07/2017 : Independence day, L’Imaginarium, Nuits-St-Georges

01/07/2017 : Independence Day BBQ, Raymond Vineyards, Ca. USA

From 01/07 to 31/07/2017 : Dégustation vins rosés, L’Imaginarium, Nuits-Saint-Georges

29/06/2017 - Exceptional Jeudi Chic at la Maison Vougeot

29/06/2017 : Les Jeudis Chics, La Maison, Vougeot

27/06/2017 : Garden Party, NEIGE, Jardins du Ritz, Paris

24/06/2017 : Rosé Fest, DeLoach Vineyards & JCB, Ca. USA

22/06/2017 : Les Jeudis Chics, La Maison, Vougeot

Going against the grain of the trend for rounded, oaky wines, here is a Chardonnay that is all about freshness, created by Lucie Depuydt, winemaker...

Les Terrasses de Vinexpo is once again hosting the Boisset La Famille des Grands Vins stand. A discovery of the singular and plural universe of wine houses...

From 18/06 to 21/06/2017 : Vinexpo, Bordeaux, France

From 17/06 to 18/06/2017 : Déjeuner terroir, Antonin Rodet, Mercurey

17/06/2017 : Pinot Days San Francisco, DeLoach Vineyards, CA., USA

17/06/2017 : Summer Solstice Dinner, DeLoach Vineyards, CA., USA

From 16/06 to 18/06/2017 : Aspen Food & Wine, Boisset Collection, CO. USA

15/06/2017 : Les Jeudis Chics, La Maison, Vougeot

10/06/2017 : Cave Series Dinner, Buena Vista Winery, CA, USA

From 09/06 to 09/07/2017 : Le Mois des Climats, Imaginarium, Nuits-St-Georges

08/06/2017 : Les Jeudis Chics, La Maison, Vougeot

As it has done every fall since 2008 during the weekend of the Hospices de Beaune wine auction, Bouchard Aîné & Fils invites visitors on a voyage to the land of the senses...

04/06 - A film on the geological genesis of the Burgundy region wins the Imaginarium prize at the Œnovidéo festival !

Fortant, anchored in Sète since 1920, has been providing a pioneering vision of the South of France for almost a century with its distinctive wines...

01/06/2017 : Les Jeudis Chics, La Maison, Vougeot

The spirit of the south! The Mediterranean, the sun, a chaise longue… and the rosé wines of the Maison Fortant! A Rosé de Provence 2016 to be savored...

From 01/06 to 04/06/2017 : Auction Napa Valley, Raymond Vineyards, CA., USA

To mark the 40th anniversary of the first vintage from Raymond Vineyards in 1974, the winery released the 2014 Napa Valley Reserve Selection Cabernet Sauvignon...

Louis Bouillot was the guest star of a vernissage on 16 May at Le Rosie, a new Paris bar with a cocktail specially created for the occasion, the Burgundian Punch...

Since it was opened in February 2016 by Boisset Collection, the Atelier gourmet boutique in Yountville, in the heart of Napa, has enhanced its offer...

Something is going on in the secrecy of the cellars of Meursault. Perhaps it’s the effect of the Golden Triangle, of the good vibrations, or else waves of telluric energy...

With the arrival of the warm weather, la Maison in Vougeot, Boisset’s cozy new tasting lounge created in an old winemaker’s house, is hosting an after-work tasting...

Season 2 has been available since May 2017 on Fortant’s YouTube channel. Seven episodes illustrate the wines and their genesis. Web users can follow the latest adventures...

Louis Bouillot’s website had a makeover this summer, gaining a new simplified look, elegant and refined, in tune with its growing legions of fans worldwide...

JCB N°69, a rosé that keeps its cool! The Crémant de Bourgogne rosé JCB by Jean-Charles Boisset which bears the symbolic N°69...

JCB N°13 Crémant de Bourgogne rosé 2014. This number was chosen for Jean-Charles Boisset’s wife. It is a blend of Chardonnay (60%) and Pinot Noir, with 5%...

JCB N°65 Crémant de Bourgogne Brut 2006. Its cutting-edge aluminum packaging with gold foiling and embossing underlines this exceptionally structured wine...

Louis Bouillot Crémant de Bourgogne, 20,000 leagues beneath the sea! In 2015, the Louis Bouillot wine house embarked on an unusual experiment in ageing...

The rebirth of Wattle Creek Winery is well underway, with a new website, and a new label for higherend wines. The new logo features the wattle blue butterfly...

Legend Vineyard Exclusive wines, the collaboration between Raymond Vineyards and John Legend, went on tour with the singer this spring. Three wines, including the new Red Blend...

Back in the day when single varietal wines were the holy grail, the Lyeth Estate, founded in 1981 by Chip Lyeth, was one of the first in California to explore...

A season; the fall. A garden; Beaujolais. Three colors, red, rosé and white. The primeur wines from Mommessin as seen by the illustrator Mariette Guigal...

After a successful initial offering five years ago, Tokay has returned to Buena Vista, the former estate of the Hungarian Count Agoston Haraszthy...

French effervescence on show at Vinexpo! Launched this year, the brand is affirming its finely-crafted style, and at Vinexpo is showcasing its collection...

There is a newcomer in the range Les Grandes Cuvées, a Crémant du Jura, Grands Crêts Brut, the local interpretation of sparkling Pinot Noir and Chardonnay...

The Languedoc winegrowing region is one of the world’s largest, and thus has multiple facets. It is one of the few to combine such geological, geographical...

The pure expression of the terroir. Nature de Fortant is made from carefully selected plots, cultivated organically with respect for the local environment,  to produce authentic...

Fortant, the pioneer in premium vintage varietal wines, and Jean-Luc Rabanel*, starred chef and inventor of “greenstronomy”, have joined forces to create a distinctive...

A new organic wine from the Maison Bouachon. Bouachon, established in Châteauneuf-du-Pape in 1898, presents its latest cuvée, Jardin de Saint Pierre, a Côtes du Rhône...

The official seal with the coat of arms of the Chartreuse de Bonpas first appears in archive documents dated 1320. Inspired by this, an adaptation is now engraved...

Just like its predecessor, the 2013 vintage, Perle d’Or Rose 2014 is an exceptional Crémant de Bourgogne. With this cuvée, Louis Bouillot once again demonstrates...

Any feudal stronghold worth its salt had to be completely self-sufficient, and the Château de Pierreux still has its lake, vines, chicken run, orchard, and kitchen garden...

The vinification without artifice of Jean-Claude Boisset wines combines elegance and ageing potential, while expressing all the spontaneity of the terroir...

Among Louis Bouillot’s three vintage sparkling wines, Perle Rare is no doubt the most sophisticated. Made exclusively in exceptional years, the release...

A Beaujolais rosé. Rosé wine has carved out its own niche in recent decades, and this one has the originality of hailing from the Beaujolais, and is therefore 100% Gamay...

Two new classifications for Crémant de Bourgogne. Producers of Burgundy AOC sparkling wines have created a new label with very rigorous specifications...

The Antonin Rodet wine house has 85 hectares of vine through the Domaine de la Bressande, the Château de Rully, and the Château de Mercey...

An ode to the Jurassic era, combining the elegance of Chardonnay, the finesse of Pinot Noir, and the structure brought by a touch of Trousseau...

These days, both winemakers and consumers want lower levels of sulfites in their wines, with "bioprotection” offering a natural alternative...

Respecting the environment has always been a top priority at the Domaine de la Vougeraie, where vines have been cultivated according to biodynamic principles...

Bulle de Neige Rosé, just like Bulle de Neige, is dosed with Neige Première iced cider. The rosé version is a direct result of the pink flesh of the Geneva apple...

Domaines Henri Maire, the Jura in all its glory! The new visual universe of Domaines Henri Maire evokes the drive towards excellence that the Boisset family...

The Collins College of Hospitality Management recently honored Jean-Charles Boisset and his wife Gina Gallo for their contribution to the development of wine tourism...

Opened in February 2016 (see Nouvelles de Boisset n°37), this unique boutique offers a high-tech approach to tasting, with a first for the world of wine...

Almost 25 years after it was created, the Quebec-based cider works La Face Cachée de la Pomme has changed its name to Domaine Neige...

Les Grands Terroirs from Louis Bouillot is a range of limited-edition top-flight vintage cuvées whose originality stems from the climats where the grapes are grown...

Upping the chic factor! The new labels for Louis Bouillot’s range of Crémant de Bourgogne wines were unveiled in spring. The new look puts the emphasis on elegance...

A new vintage and a new look for this pink Crémant de Bourgogne, with a nose that is both floral and fruity; a paradoxical rosé that is two years old...

Fortant’s webseries has been available on YouTube since April 2016 to put the spotlight on its singular wines from the South of France. Season 1 tells the story of Fortant...

A great wine for a great vintage! Anchored in the seaside town of Sète, between the land and the ocean, Fortant brings out the terroir of the Languedoc...

Since 1318, the Chartreuse de Bonpas has looked down from its fortified heights over the River Durance. The first edifice of the southern Côtes du Rhône...

The Chai du Petit Bois where Bouachon wines are made is in the heart of the Châteauneuf-du-Pape appellation, and since 2016 has been the site of solar energy production...

The Henri Maire story is a journey that began in 1632 when a certain Mr Maire in the Jura was recorded as “having vine and cellar”. In 1939, Henri Maire inherited...

In 2014, on the occasion of its bicentenary, J. Moreau & Fils presented its anniversary cuvée in magnums*, a Chablis Grand Cru Valmur 2009. Since then...

My Paris Secret Blanc de Blancs dry, the new Jean-Louis cuvée to consume on ice. Created in homage to the splendours of Paris, ...

In 2013, the Buena Vista Winery won the California Preservation Design Awards in the craftsmanship/preservation technology category...

As mentioned in the last issue of Nouvelles de Boisset (n°37 - spring 2016), ageing the wines at Ropiteau Frères does not follow a set formula...

On 28 and 29 January 2017, the village of Mercurey will be hosting the festivities dedicated to Saint-Vincent, the patron saint of winemakers...

The French bubbles claim their hand-stitched side with this haute couture creation that pays tribute to the meticulousness of the elaboration ...

Henri Maire is the story of a trajectory that begins in 1632 with the census of a Mayor "having vineyard and cellar"...

DeLoach, the bucolic estate in the Russian River Valley, offers themed tastings in this corner of the Sonoma wilderness, just an hour north of Napa...

For Buena Vista, its past is also its future. The oldest winery in California has gone back to its roots and presents its champagne, La Victoire...

English sparkling wine from Steven Spurrier. Steven Spurrier, an emblematic figure in the world of wine, with a career spanning 50 years in the press...

Boisset Collection has taken up residence at Ghirardelli Square in the historic heart of San Francisco, through the acquisition of the Wattle Creek Tasting Room...

With the emphasis on the visual, the new site offers an immediate immersion into the singular universe of the Château. Available in French and English...

Le Clos du Prieuré in Vougeot is one of the three monopoles of the Domaine de la Vougeraie, and is a lovely vineyard covering 1.83 hectares close to the high walls...

A wine-tasting lounge of a new kind opened in the Burgundy village of Vougeot this fall. This is a first for the region, a short hop from the Château du Clos Vougeot...

For its 10th annual tasting of food and wine combinations, Bouchard Aîné & Fils invited guests on a distant voyage to a place where Burgundy wines...

While Beaujolais traditionally celebrates the happy marriage between the Gamay grape and granite soil, other unions are being formed...

The new website for Charles de Fère came on line in September 2016. Faithful to the brand’s image, it illustrates the expertise of this artisanal producer...

Small volumes in some terroirs, but lovely fruit overall. This is expected to be a great vintage, confirmed by the first tastings this spring...

Limestone underpins expression in Burgundy and not just for wines – it also provides a framework for artistic expression. This was illustrated back in August...

Fortant has been a partner of the ImageSingulières photography festival for seven years, and in 2016, launched a competition in partnership with the event...

Clos de la Roche 2014, the most illustrious wine from the Jean-Claude Boisset wine house, has won the IWC Champion Red Wine 2014 award...