Charles de Fère was founded in 1980, by a family of Champenois winemakers.
The selection and blend of the different French varietals,
in tandem with a great imagination, are the trademarks of Charles
de Fère sparkling wines.
Three methods are used in the making of Charles de
Fère wines: the traditional method, natural fermentation in
bottles and natural fermentation in casks.
Charles de Fère wines propose a complete range
of internationally-reputed sparkling wines of exceptional quality.
All of the Charles de Fère wines aim to propose
the best wines at the best prices to their customers.